Loving Martine: A Legacy Cookbook & Sample Recipe: Fish Dumplings in Shiitake-Ginger Broth
My friend Martine Partridge passed away in 2017, but she left a legacy of love behind. She was known for her strength, sense of humor, positive outlook, and love of flavorful food! This cookbook is her legacy. It contains 130 paleo recipes, 100 of which are AIP. In this blog post, I share all the details, including a sample recipe for Fish Dumplings in Shiitake-Ginger Broth and an interview with Martine’s mother



























